WATERMELON APP
Fresh watermelon and burrata drizzled with crushed pistachios and balsamic glaze

Fresh watermelon and burrata drizzled with crushed pistachios and balsamic glaze
WATERMELON APP
PEACH AND BURRATA BOARD
Peaches, burrata, cherry tomatoes, prosciutto and basil drizzled with balsamic glaze, olive oil and sea salt

Peaches, burrata, cherry tomatoes, prosciutto and basil drizzled with balsamic glaze, olive oil and sea salt
PEACH AND BURRATA BOARD
BLACK INK LINGUINI
Served in Johns specialty crab sauce with roasted cherry tomatoes, calamari and crabmeat

Served in Johns specialty crab sauce with roasted cherry tomatoes, calamari and crabmeat
BLACK INK LINGUINI
HALIBUT
Pan-seared Halibut over roasted cherry tomatoes, fennel, and fingerling potatoes with a lemon butter sauce served over asparagus

Pan-seared Halibut over roasted cherry tomatoes, fennel, and fingerling potatoes with a lemon butter sauce served over asparagus
HALIBUT
12 oz. PRIME NEW YORK STRIP STEAK
12 oz. Prime NY strip steak, served with mashed potatoes in an herb compound butter

12 oz. Prime NY strip steak, served with mashed potatoes in an herb compound butter
12 oz. PRIME NEW YORK STRIP STEAK
CHICKEN ROLLATINI
Lightly breaded and stuffed with roasted peppers, speck, fontina, and spinach, finished in a pistachio cream sauce with a drizzle of ’nduja oil. Served with mashed potatoes.

Lightly breaded and stuffed with roasted peppers, speck, fontina, and spinach, finished in a pistachio cream sauce with a drizzle of ’nduja oil. Served with mashed potatoes.